Ingredients: (for a mold with a diameter of
20-22 cm) 250 gr of carrots (weighed when cleaned) 180 gr of 00 flour (or half 00 and a half
wholemeal) 120 …
243 K Cal Calories per serving Easy difficulty Doses for 8 people Preparation 20 minutes Low cost Note 20 minutes for preparation; 45 minutes
for cooking · I…
· Ingredients for the vegan
carrot cake 250 gr of spelled flour 250 gr of flour 0 1 sachet of baking powder 1 teaspoon of lemon juice and baking soda 125 …
· Ingredients: 125 gr wheat flour 80 gr almond flour 3 carrots 20 gr coconut oil (also wanting sunflower) 1 / 2 sachet of cream of tartar 40 gr erythritol or …